How Do You Spell STRYCHNINE CITRATE?

1. Strychnine citrate is a chemical compound that is widely used as a poison, rodenticide, and pesticide. It is formed by combining strychnine, a highly toxic alkaloid derived from the seeds of the Strychnos nux-vomica tree, with citric acid. Strychnine citrate is a white, crystalline powder that is soluble in water.

   As a poison, strychnine citrate affects the central nervous system by blocking receptors for the neurotransmitter glycine. This results in an overstimulation of the nerves, leading to seizures, muscle contractions, respiratory failure, and ultimately, death. Historically, it has been used for capital punishment, and it poses a significant risk to humans and animals if ingested.

   In addition to its lethal properties, strychnine citrate has also been utilized as a rodenticide to control rat and mouse populations. Its highly toxic nature makes it effective in exterminating pests, but this also means that it must be handled with extreme care to avoid accidental poisoning of non-target species.

   Furthermore, strychnine citrate has been employed as a pesticide to protect crops from various pests. Its use as a pesticide is highly regulated due to its toxicity and potential health risks. Strict guidelines and safety precautions are necessary to prevent contamination of food products or harm to humans, animals, and the environment.

   Given its extreme toxicity, strychnine citrate should only be used by trained professionals and under controlled conditions.

2. A constituent of the official ferri et strychninae citras.

   A practical medical dictionary. By Stedman, Thomas Lathrop. Published 1920.

Common Misspellings for STRYCHNINE CITRATE

The etymology of the word "strychnine citrate" can be understood by analyzing the origins of each component:

1. Strychnine: The term "strychnine" comes from the Greek word "strychnos", which means "nightshade". It refers to a highly poisonous alkaloid obtained from the seeds of the Strychnos nux-vomica tree, commonly found in Southeast Asia. The alkaloid was first isolated and identified in the early 19th century.

2. Citrate: The word "citrate" derives from the Latin word "citratus", which means "lemon". It refers to a salt or ester of citric acid. Citric acid is naturally present in citrus fruits, such as lemons, limes, and oranges, and is commonly used as a flavoring agent.